Experience Kenya's vibrant and complex flavors, captured in our single-origin Kenya Highland Reserve coffee, meticulously sourced and expertly roasted.
Flavor Profile:
Bright & Fruity: Savor the delightful notes of black currant, red grape, and citrus, complemented by a subtle sweetness of brown sugar.
Acidity: Juicy and vibrant, reminiscent of grapefruit.
Body: Medium-bodied, providing a satisfying mouthfeel.
